Farm to Fork offers a way for diners to enjoy an amazing meal inspired by the local harvest, while directly connecting to the sources. For this “Portlandia” (that’s right – this is the farm featured in the show) event enjoy an evening on Wealth Underground Farm featuring local producer Rainshadow El Rancho Rabbit, Chef David Padberg of Park Kitchen, and Teutonic Wine Company (if you’re lucky you’ll get their pinot noir rosé – all watermelon and strawberry deliciousness. There’s a bottle chillin in my fridge for tomorrow at col summer’s!).

Farm To Fork: “Portlandia Premiere”
Wealth Underground Farm
$90 – buy tickets here!